Old Marians’ Dinner
Saturday, 28th September 2024
Menu
Starters
Spiced Butternut Squash Soup
Served with Fresh Baked Roll & Butter
Mains
Option 1
Lamb with sauce
Boneless Slow Roasted Leg of Lamb with Red Wine & Fresh Rosemary sauce
Option 2
Salmon supreme
Scotch Salmon Fillet with Zesty Lemon & Chive
Option 3
Leek & Brie Cheese Parcel (v)
All served with fresh market vegetables and potatoes
Dessert
Caramel & Apple Pie
Served with cream
A selection of fine Cheeses and Biscuits
with celery and grapes
Freshy Brewed Tea or Coffee
Served with Chocolate Mints
* Please note that guests will select their main course and state any dietary requirements via an online form after ticket purchase.